胚芽精米機的技術原理和關鍵部件

糙米的形狀為扁橢球體或卵圓體,胚芽位於米粒腹部的下端,組織鬆散,占整個穀粒的2.0%~3.5%,含有較多的脂肪,加工時極易脫落。普通精米機在碾白糙米時,80%的胚被碾掉,生產不出合格胚芽精米。因此碾製胚芽精米必須采用特殊的碾米工藝和設備(即胚芽精米機)來完成。
胚芽精米的碾白工藝與普通白米基本相同:糙米在碾米機碾白室內軸向輸送,經過翻滾、相互擠壓後產生精米。但是由於胚芽米自身的特點,既要有很高的留胚率,又要達到普通大米的精度,所以加工時必須遵循“輕碾多碾”的de原yuan則ze,普pu通tong的de米mi機ji難nan以yi做zuo到dao這zhe一yi點dian,故gu需xu要yao設she計ji專zhuan用yong胚pei芽ya精jing米mi機ji。根gen據ju碾nian白bai工gong藝yi,碾nian白bai壓ya力li和he碾nian白bai過guo程cheng中zhong的de溫wen升sheng是shi影ying響xiang胚pei芽ya精jing米mi出chu米mi率lv的de兩liang個ge重zhong要yao因yin素su,隻zhi有you對dui這zhe兩liang個ge因yin素su綜zong合he考kao慮lv和he控kong製zhi才cai能neng生sheng產chan出chu合he格ge的de胚pei芽ya精jing米mi。
精米機關鍵部件分析
胚芽精米機主要由除石機構、提升機構、送風機構、nianbaijigouyijikangmifenlijigoudengzucheng,weiletigaopeiyajingmijichumilvheliupeilv,suoyoubujiandeshejidouweiraozaijiangdinianbaiguochengzhongmilidewenshenghekongzhinianbaiyalizhelianggeyinsulaikaolv。milizainianbaishineipengzhuangshichanshengxuanzhuanyundong,raomiliduanzhouxuanzhuanchengweifanzhuan,raomilichangzhouxuanzhuanchengweigundong,zongchengweifangun。yinpeiyaweiyumilidechangzhouxiabanbufen,milifangunbugoushihuishimilijubuniandeguoduo,chengweiguonian。guonianhuijiangdichumilv,qiecaobaibujun。milifangunguofenshi,huishimililiangduanbeinianqu,peiyabeipohuai。yinci,nianbaishineiyalihefangunchengdudejingquekongzhi,duipeiyadebaoliuzhiguanzhongyao。



